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Blog

Education

The Effect of Covid-19 on Food Insecurity

Written by Trista Barrantes, Education & Curriculum Intern Since the COVID-19 pandemic began, the rate of food insecurity in the United States has risen. To understand what food insecurity is, we must first know what food security looks like. Food Read more…

By Each Green Corner, 4 years4 years ago
Education

Waste in the Food Supply Chain

Written by Maddy Hatch, Education & Curriculum Development Intern You may have heard the term “food supply chain” before, but what does that actually mean? In general, the food supply chain refers to the systems and actors involved in getting Read more…

By Each Green Corner, 4 years4 years ago
EGC News

Thank You Donors!

Written by Nathalie Grogan, Grant Writing and Development The work Each Green Corner conducts and achieves would not be possible without the community support of our individual donors whose generous contributions have allowed EGC to expand its sites and programs, Read more…

By Each Green Corner, 4 years4 years ago
Education

Impact of Agricultural Pollution

Written by Amanda Espindola, Residential Gardens Program Coordinator The development of advanced means of farming and the use of technology in agriculture is the main reason why humans enjoy food sustainability in the world today. However, the impact of agricultural Read more…

By Each Green Corner, 4 years4 years ago
Education

What Are Food Systems?

Written by Nathalie Grogan, Grant Writing and Development The social and ecological effects of food production have been highlighted within recent years as a direct contributor to ongoing crises of climate change, food insecurity, obesity and toxic health effects (“Food”). Read more…

By Each Green Corner, 5 years5 years ago
Education

The Benefits of Shopping Local: In Season, Organic, and Budget Conscious Options

Written By Taylor Davis, Communications and Marketing In recent years, countless agricultural and environmental non profits and businesses have begun to promote the concept of shopping and eating locally. But what does this look like in everyday life and during Read more…

By Each Green Corner, 5 years5 years ago
Education

Creating a Healthy Lifestyle Around Food

Written By Amanda Espindola, Residential Gardens Program Coordinator Health-wise, there are many battles the human race is facing. Like the fact that the war against chronic illnesses is one that is being lost. Households all over are facing an uphill Read more…

By Each Green Corner, 5 years5 years ago
Resources

Pumpkins- America’s Favorite Gourd

Written By Gavin Westover, Marketing and Communications When you think of America this July 4th, several clear images may come to mind: eagles- particularly bald ones, freedom- even though it’s more of an abstract concept and not really a physical Read more…

By Each Green Corner, 5 years5 years ago
Education

The Health Benefits of Gardening and Homegrown Produce

Written By Nathalie Grogan, Grant Writing and Development Home gardens and community gardens are an essential component of environmental sustainability, food security and environmental justice, but the health benefits of gardening are also experienced immediately by those who garden! While Read more…

By Each Green Corner, 5 years5 years ago
EGC News

Senior Garden Updates & Highlights

Written By Gabby Meerwarth, Volunteer Manager As the summer sun intensifies, Each Green Corner volunteers are working hard in our Residential Senior Gardens. In partnership with Villages of San Mateo County, Each Green Corner installs and maintains these gardens in Read more…

By Each Green Corner, 5 years5 years ago

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