By Arya Jawadekar, Communications and Outreach Intern

With the rise of globalism, people are able to get a taste of foods from different cultures that normally wouldn’t be available to them. This is inspiring an era of fusion cooking, the art of combining aspects of a variety of cuisines to make a harmonious dish using local ingredients. Here are some recipes you could try out.

Korean BBQ Burrito

Marry the sweet and spicy taste of Korean barbecue, with the comfort of a warm burrito to make this dish. Use fresh, locally herbs for the extra kick of flavor. Find the recipe here

Source: Pinch of Yum

Greek Quesadillas

Make this deliciously cheesy dish by combining the freshness of Greek cuisine and the heartiness of Mexican food. Use homegrown spinach and tomatoes for added freshness. Find the recipe here!

Source: Damn Delicious

Curry Pasta

If you want to be adventurous with your cooking but are strapped for time, this one pot curry pasta is the perfect dish for you. Using curry spices to a classic pasta will elevate the dish to the next level. Find the recipe here!

Source: Sprinkles and Sprouts


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