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Recipes

School, Snacks and the Fibonacci Sequence!

Written by Nicole Shimizu, Communications and Outreach Coordinator The school year is in full swing and many have gotten used to distance learning in the Bay Area. Its time to spice things up a bit by sneaking a bit of Read more…

By Each Green Corner, 5 years5 years ago
Resources

Soil Prep for Your Organic Garden!

Written by Kelly Chen, Education & Curriculum Development Intern Thinking about starting your own organic produce garden? Healthy soil is the foundation for a bountiful and thriving garden. To make sure your garden has the best soil, we have compiled Read more…

By Each Green Corner, 5 years5 years ago
Education

Organic Food and Food Security

Written by Kelly Chen, Education and Development Curriculum Intern At Each Green Corner, our mission is to alleviate food insecurity through creating community organic produce gardens. You might wonder how a small organic garden can provide stability for many, but Read more…

By Each Green Corner, 5 years5 years ago
EGC News

Volunteer Spotlight: Ron

Written by Nicole Shimizu, Communications and Outreach Coordinator Ron heard about Each Green Corner through the Neighbors Helping Neighbors email list and has been volunteering since May. He is especially excited about volunteering with Each Green Corner for two reasons. Read more…

By Each Green Corner, 5 years5 years ago
Recipes

“The Crazy Apple”: Growing and Cooking Eggplants

Written by Logan Hansen, Residential Garden Program Development and Management Intern Initially cultivated over 4000 years ago in India, known to the Italians as mala insana or “crazy apple”, eggplants are a nutrient-dense produce item that is much more than Read more…

By Each Green Corner, 5 years5 years ago
Resources

Growing an Organic Garden Without a Backyard

Written by Alexandra Grant-Hudd, Grant Writing and Development Intern When I think of a garden, my mind travels to a wide open green space, full of colorful flowers and edible plants. Growing up, I was privileged enough to have access Read more…

By Each Green Corner, 5 years5 years ago
Education

Is Organic Food Sustainable?

As we celebrate National Organic Farming Month, we ask: is organic farming synonymous with sustainability? While the research on organic farming shows “on a per area basis organic farming, generally, has lower environmental impacts,” it does typically have lower yield Read more…

By Each Green Corner, 5 years5 years ago
EGC News

Volunteer Spotlight: Sonya R.

Sonya has been actively involved with growing vegetables for a good cause ever since she got involved with her daughter’s kindergarten vegetable garden at Arundel Elementary School. She loved the effect gardening has on shaping kids’ healthy eating habits from Read more…

By Each Green Corner, 5 years5 years ago
Education

Garden Produce Charcuterie Board

There are so many fruits and vegetables in season right now that are perfect for harvesting to make your own garden produce charcuterie board right at home! If your garden is like ours, it is probably teaming with berries, figs, Read more…

By Each Green Corner, 5 years5 years ago
Education

The Benefits of Organic Food

This September, in honor of National Organic Harvest Month, many food retailers, co-ops, and communities are celebrating the benefits of organic foods by hosting many special events. Of course, this is also the time where general community members can also Read more…

By Each Green Corner, 5 years5 years ago

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